In-Store Pick Up or Postal Delivery.

When opting to have a gift card mailed, please make sure to provide in the box labeled “Special Instructions” the complete name and address of the intended recipient, and kindly allow 3 business days for processing.

Whole breaded and baked Littleneck clams. 6 per order.

Golden fried calamari tossed with flame roasted peppers in a spicy Arrabbiata plum tomato sauce.

Golden fried calamari served with a side of marinara sauce.

Freshly toasted Italian bread wedges basted with extra virgin olive oil and seasonings.

Freshly toasted Italian bread wedges basted with extra virgin olive oil and seasonings.

Golden fried and served with a side of Honey Mustard or Tomato Sauce.

Homemade pan-fried fresh mozzarella wedges, served with a side of Italian tomato sauce. 6 per order.

Homemade golden fried zucchini chips served with a side of marinara dipping auce.

Fresh cultivated mussels, steamed & seasoned in your choice of a white wine garlic & herb sauce or in a fresh garlic & crushed plum tomato brodino.

Cheese tortellini pasta served in a light chicken brodino.

Broken fettuccine pasta, shredded white meat chicken, fresh vegetables, served in a light chicken brodino.

A hearty combination of fresh vegetables and ditalini pasta served in a tomato vegetable broth.

Lentils in a hearty homemade vegetable broth.

A classic Italian favorite with small tubular shaped pasta, white and red cannellini beans with a touch of fresh crushed plum tomato, roasted garlic and E.V.O.O.

Roman style spinach and egg drop soup.

Romaine hearts topped with homemade focaccia croutons, shaved Reggiano cheese & Dijon Caesar dressing.

Iceberg and Romaine mix, cherry tomatoes, cucumbers, carrots, vinegar red peppers, green olives, black olives, drizzled with our house Italian dressing.

Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, Kalamata olives, onions, sliced pepperoncini, crumbled feta cheese & red wine vinaigrette.

Mesclun greens tossed with fresh arugula, honey roasted pecans, cranberries and gorgonzola crumbles tossed with our homemade balsamic vinaigrette.

Romaine hearts, diced plum tomatoes, bleu cheese crumbles & red onions tossed with our creamy blue cheese dressing topped off with warm buffalo chicken pieces.

Romaine hearts topped with homemade focaccia croutons, shaved Reggiano cheese & Dijon Caesar dressing.

Fresh grilled jumbo shrimp, mesclun greens, flame roasted peppers, grilled asparagus, crumbled goat cheese, cherry tomatoes, red onions & balsamic vinaigrette.

Iceberg and Romaine mix, cherry tomatoes, cucumbers, carrots, vinegar red peppers, green olives, black olives, drizzled with our house Italian dressing.

Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, Kalamata olives, onions, sliced pepperoncini, crumbled feta cheese & red wine vinaigrette.

Mesclun greens tossed with fresh arugula, honey roasted pecans, cranberries and gorgonzola crumbles tossed with our homemade balsamic vinaigrette.

Fresh grilled skirt steak served over mesclun greens, topped with diced Roma tomatoes, red onions & gorgonzola crumbles drizzled with our Tuscan style Italian dressing.

Garden salad topped with our delicious homemade tuna.

A colorful melange of assorted fresh garden vegetables sautéed in a tomato basil sauce, or garlic & E.V.O.O.

Classic Parmesan creamy cheese sauce.

Alfredo cream sauce sauteed with green peas, onions & ham.

Corkscrew shaped pasta tossed with fresh broccoli rabe, crumbled sausage & cannellini beans, sauteed in a light roasted garlic & E.V.O.O. sauce.

Fresh broccoli rabe & grilled chickens strips, sautéed in a light roasted garlic & E.V.O.O. sauce.

Southern Italian style hearty ground meat sauce with a touch of cream.

Broccoli rabe, sauteed shrimp, white wine & pignoli nuts topped off with toasted bread crumbs.

Fresh shrimp sautéed in a traditional garlic & herb plum tomato sauce.

Fresh broccoli florets sauteed in a light tomato basil sauce or garlic & E.V.O.O.

Creamy vodka pink sauce sautéed with diced imported prosciutto.

Fresh oven roasted eggplant, sautéed in a unique Marsala infused plum tomato sauce, crowned with fresh ricotta cheese.

Fresh shrimp & asparagus sautéed in a classic garlic & white wine Scampi sauce finished with toasted bread crumbs.

Fresh chicken pieces, spinach & mozzarella tossed in a creamy pink sauce.

Traditional Old World Italian tomato sauce topped with our homemade meatballs.

Our authentic clam sauce includes: imported shelled baby clams and a touch of crushed plum tomato, sautéed in a garlic & E.V.O.O. sauce.

A colorful melange of assorted fresh garden vegetables sautéed in a tomato basil sauce, or garlic & E.V.O.O.

Classic Parmesan creamy cheese sauce.

Alfredo cream sauce sauteed with green peas, onions & ham.

Corkscrew shaped pasta tossed with fresh broccoli rabe, crumbled sausage & cannellini beans, sauteed in a light roasted garlic & E.V.O.O. sauce.

Fresh broccoli rabe & grilled chickens strips, sautéed in a light roasted garlic & E.V.O.O. sauce.

Southern Italian style hearty ground meat sauce with a touch of cream.

Broccoli rabe, sauteed shrimp, white wine & pignoli nuts topped off with toasted bread crumbs.

Fresh shrimp sautéed in a traditional garlic & herb plum tomato sauce.

Fresh broccoli florets sauteed in a light tomato basil sauce or garlic & E.V.O.O.

Creamy vodka pink sauce sautéed with diced imported prosciutto.

Fresh oven roasted eggplant, sautéed in a unique Marsala infused plum tomato sauce, crowned with fresh ricotta cheese.

Fresh shrimp & asparagus sautéed in a classic garlic & white wine Scampi sauce finished with toasted bread crumbs.

Fresh chicken pieces, spinach & mozzarella tossed in a creamy pink sauce.

Traditional Old World Italian tomato sauce topped with (3) homemade veal meatballs.

Our authentic clam sauce includes: imported shelled baby clams and a touch of crushed plum tomato, sautéed in a garlic & E.V.O.O. sauce.

Traditional style baked ziti tossed with fresh battered eggplant pieces.

6 Fresh jumbo shrimp topped with Italian style seasoned bread crumbs, broiled in a classic garlic and white wine Scampi sauce.

Oven roasted Mediterranean sea bass filet, drizzled with E.V.O.O., lemon and fresh herbs, served over sauteed spinach.

Baked, breaded chicken cutlets or grilled chicken topped with a fresh diced plum tomato, red onion & basil Bruschetta Salad.

Tender pieces of chicken sauteed in vodka sauce & topped with portobello mushrooms & fresh mozzarella.

Egg battered breast of chicken sauteed in butter & white wine with prosciutto, eggplant & sliced tomato with mozzarella cheese & a touch of marinara sauce.

Fresh egg battered breast of chicken sauteed in a classic white wine, lemon, and butter sauce.

Fresh chicken scallopine simmered in a classic mushroom and Marsala wine brown sauce.

Tender pan seared breast of chicken sauteed with capers and artichoke hearts in a white wine, lemon beurre blanc sauce.

Tender pan seared chicken scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic, and crushed plum tomato sauce.

Fresh breast of chicken stuffed with sauteed spinach & mozzarella, breaded, baked & served in a mushroom & Marsala wine brown sauce.

Egg battered breast of chicken sauteed in a white wine, lemon & butter sauce with fresh broccoli or spinach & melted mozzarella.

Fresh battered eggplant rolled with seasoned ricotta, baked Parmigiana style with tomato sauce and mozzarella.

Fresh egg battered filet of sole sauteed in a classic white wine, lemon & butter sauce.

Fresh filet of lemon sole topped with seasoned Oreganata style bread crumbs, broiled and served in a classic garlic and white wine Scampi sauce.

Fresh breast of chicken marinated in balsamic vinegar, olive oil & spices.

Fresh breast of grilled chicken marinated in balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh garden vegetables.

Tender pan seared Norwegian salmon sauteed with capers and artichoke hearts in a white wine, lemon beurre blanc sauce.

Fresh egg battered jumbo shrimp sauteed in a classic white wine, lemon, and butter sauce.

Egg battered jumbo shrimp (5 per order) simmered in a fresh mushroom & Marsala brown sauce, layered with melted mozzarella cheese.

Fresh veal scallopine simmered in a classic mushroom and Marsala wine brown sauce.

Tender pan seared veal scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic, and crushed plum tomato sauce.

Grilled chicken, broccoli rabe, flame roasted peppers & fresh mozzarella.

Served with lettuce, tomato, and Italian style dressing.

Grilled chicken, broccoli rabe, flame roasted peppers, and fresh mozzarella.

Served with lettuce, tomato, and Italian style dressing.

Fresh baked garlic and herb basted roll stuffed with grilled marinated eggplant, roasted peppers, and fresh mozzarella, drizzled with a homemade pesto aioli.

Fresh baked garlic and herb basted roll stuffed with imported Parma prosciutto, sliced vine ripe tomatoes, fresh mozzarella, and our homemade pesto aioli.

Fresh baked garlic & herb basted roll stuffed with baked chicken, fresh mozzarella, green leaf lettuce & sliced vine ripe tomatoes, drizzled with balsamic aioli

Fresh baked garlic and herb basted roll stuffed with Louisiana style buffalo chicken cutlets, fresh mozzarella, drizzled with blue cheese sauce.

Ham, pepperoni & mozzarella rolled in our delicious pizza dough.

Spinach, broccoli, bruschetta tomato & mozzarella cheese.

Fresh baked garlic & herb basted roll stuffed with sauteed broccoli rabe & fresh mozzarella, drizzled with a homemade roasted pepper aioli.

Pizza dough rolled with Louisiana style spicy chicken & mozzarella.

Pizza dough pocket filled with seasoned ricotta & mozzarella.

Pizza dough rolled with tender strips of fresh chicken cutlets, mozzarella & tomato sauce.

Deep fried cappellini and imported cheese pasta cakes with ham. Served with a side of tomato sauce.

Golden baked dough knots marinated with fresh garlic, olive oil, Reggiano cheese & seasonings.

Fresh baked garlic & herb basted roll stuffed with grilled chicken, fresh mozzarella, lettuce & tomato.

Sicilian style arancini stuffed with a ground beef, green peas & mozzarella center served with a side of tomato sauce.

Pizza dough rolled with fresh sautéed Italian style sausage, peppers & onions with mozzarella & tomato sauce.

Meat Lovers: Italian style sausage, meatballs, ham, pepperoni, mozzarella.

Vegetarian: Fresh sauteed spinach & broccoli, seasoned ricotta, mozzarella.

Fresh baked folded flatbread stuffed with grilled chicken, fresh mozzarella, fontina cheese, arugula, roasted peppers & drizzled with white truffle oil.

Crispy thin crust baked with mozzarella, topped with our traditional chopped garden salad served with our Italian House dressing on the side.

Tomato basil sauce topped with fresh battered eggplant, spotted with seasoned ricotta cheese, Reggiano & fresh mozzarella.

Our signature pizza! Crispy thin crust topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

Tomato basil sauce topped with fresh mozzarella, crumbled Italian style hot sausage & a touch of cherry peppers.

Traditional Neapolitan style thin crust pizza topped with our crushed San Marzano plum tomato sauce, fresh mozzarella, basil & a whisper of E.V.O.O.

Fresh mozzarella, imported Fontina cheese & Parma prosciutto, finished with arugula, white truffle oil & Reggiano cheese shavings.

Tomato basil sauce topped with fresh sauteed spinach & broccoli & mozzarella cheese.

8 slices. 18" thin crust pizza with mozzarella & tomato sauce.

Old world Sicilian style pan pizza with mozzarella topped with our traditional garlic & herb plum tomato sauce, Romano cheese, fresh basil and E.V.O.O.

Crispy round pie topped with fresh mozzarella, aged Romano cheese & seasoned ricotta and fresh garlic.

Thin crust pan pizza topped with grilled chicken, bacon, & ranch dressing with a touch of mozzarella cheese.

Homemade mozzarella, roasted peppers, tomato & basil, virgin olive oil & balsamic glaze.

Thin crust pan pizza layered with fresh mozzarella & pecorino cheese spotted with our creamy vodka pink sauce.

8 slices. Crispy round pie topped with fresh battered eggplant, sliced Roma tomatoes, mushrooms & mozzarella.

Traditional Neapolitan style thin crust pizza topped with crushed "San Marzano" plum tomatoes, fresh mozzarella, basil, and a whisper of E.V.O.O.

Crispy round pie topped with spinach & broccoli, fresh garlic & fresh mozzarella.

8 slices. Crispy thin crust baked with low fat mozzarella, topped with our chopped garden salad and house Italian dressing.

8 slices. Crispy round pie topped with traditional style baked ziti, mozzarella, and tomato sauce.

8 slices. Our signature pizza! Crispy round pie topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

8 slices. A classic combination of fresh chicken & mushrooms sautéed in a Marsala wine brown sauce, topped with mozzarella, served over a crispy round crust.

10 slices. Extra thin crust pan pizza layered with fresh mozzarella & spotted with garlic & San Marzano crushed plum tomato sauce & finished with a whisper of E.V.O.O.

10 slices. Thick crust pan pizza with mozzarella & tomato sauce.

Old world Sicilian style pan pizza with mozzarella topped with our traditional garlic & herb plum tomato sauce, Romano cheese, fresh basil and E.V.O.O.

Crispy round pie topped with fresh mozzarella, aged Romano cheese & seasoned ricotta drizzled with fresh garlic oil.

Our signature pizza! Crispy round pie topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

Thin crust pan pizza topped with grilled chicken, bacon, & ranch dressing with a touch of mozzarella cheese.

A classic combination of fresh chicken pieces & mushrooms sautéed in a Marsala wine brown sauce, topped off with mozzarella cheese.

Homemade mozzarella, roasted peppers, tomato & basil, virgin olive oil & balsamic glaze.

Thin crust pan pizza layered with fresh mozzarella & pecorino cheese spotted with our creamy vodka pink sauce.

Extra thin crust pan pizza layered with fresh mozzarella & spotted with garlic & San Marzano crushed plum tomato sauce & finished with a whisper of E.V.O.O.

Traditional Neapolitan style thin crust pizza topped with crushed San Marzano plum tomato sauce, fresh mozzarella, basil, and a whisper of E.V.O.O.

Thin crust pizza with mozzarella & tomato sauce.

Thick crust pan pizza with mozzarella & tomato sauce.

Crispy round pie topped with spinach & broccoli, fresh garlic & fresh mozzarella.

Crispy thin crust baked with low fat mozzarella, topped with our chopped garden salad and house Italian dressing.

Served with a side of ketchup.

4 per order.

3 per order.

Fresh broccoli rabe sauteed with fresh garlic and extra virgin olive oil.

Fresh broccoli spears sauteed with fresh garlic and extra virgin olive oil.

Fresh escarole and Tuscan white beans sauteed with fresh garlic and extra virgin olive oil.

Fresh sauteed garden vegetables sauteed with fresh garlic and extra virgin olive oil.

Fresh spinach sauteed with fresh garlic and extra virgin olive oil.

8 pieces.

A layer of creamy mascarpone custard atop espresso infused ladyfingers.

In-Store Pick Up or Postal Delivery.

When opting to have a gift card mailed, please make sure to provide in the box labeled “Special Instructions” the complete name and address of the intended recipient, and kindly allow 3 business days for processing.

Whole breaded and baked Littleneck clams. 6 per order.

Golden fried calamari tossed with flame roasted peppers in a spicy Arrabbiata plum tomato sauce.

Golden fried calamari served with a side of marinara sauce.

Freshly toasted Italian bread wedges basted with extra virgin olive oil and seasonings.

Freshly toasted Italian bread wedges basted with extra virgin olive oil and seasonings.

Golden fried and served with a side of Honey Mustard or Tomato Sauce.

Homemade pan-fried fresh mozzarella wedges, served with a side of Italian tomato sauce. 6 per order.

Homemade golden fried zucchini chips served with a side of marinara dipping auce.

Fresh cultivated mussels, steamed & seasoned in your choice of a white wine garlic & herb sauce or in a fresh garlic & crushed plum tomato brodino.

Cheese tortellini pasta served in a light chicken brodino.

Broken fettuccine pasta, shredded white meat chicken, fresh vegetables, served in a light chicken brodino.

A hearty combination of fresh vegetables and ditalini pasta served in a tomato vegetable broth.

Lentils in a hearty homemade vegetable broth.

A classic Italian favorite with small tubular shaped pasta, white and red cannellini beans with a touch of fresh crushed plum tomato, roasted garlic and E.V.O.O.

Roman style spinach and egg drop soup.

Romaine hearts, diced plum tomatoes, bleu cheese crumbles & red onions tossed with our creamy blue cheese dressing topped off with warm buffalo chicken pieces.

Romaine hearts topped with homemade focaccia croutons, shaved Reggiano cheese & Dijon Caesar dressing.

Fresh grilled jumbo shrimp, mesclun greens, flame roasted peppers, grilled asparagus, crumbled goat cheese, cherry tomatoes, red onions & balsamic vinaigrette.

Iceberg and Romaine mix, cherry tomatoes, cucumbers, carrots, vinegar red peppers, green olives, black olives, drizzled with our house Italian dressing.

Romaine hearts, cherry tomatoes, diced cucumbers, green peppers, Kalamata olives, onions, sliced pepperoncini, crumbled feta cheese & red wine vinaigrette.

Mesclun greens tossed with fresh arugula, honey roasted pecans, cranberries and gorgonzola crumbles tossed with our homemade balsamic vinaigrette.

Fresh grilled skirt steak served over mesclun greens, topped with diced Roma tomatoes, red onions & gorgonzola crumbles drizzled with our Tuscan style Italian dressing.

Garden salad topped with our delicious homemade tuna.

A colorful melange of assorted fresh garden vegetables sautéed in a tomato basil sauce, or garlic & E.V.O.O.

Classic Parmesan creamy cheese sauce.

Alfredo cream sauce sauteed with green peas, onions & ham.

Corkscrew shaped pasta tossed with fresh broccoli rabe, crumbled sausage & cannellini beans, sauteed in a light roasted garlic & E.V.O.O. sauce.

Fresh broccoli rabe & grilled chickens strips, sautéed in a light roasted garlic & E.V.O.O. sauce.

Southern Italian style hearty ground meat sauce with a touch of cream.

Broccoli rabe, sauteed shrimp, white wine & pignoli nuts topped off with toasted bread crumbs.

Fresh shrimp sautéed in a traditional garlic & herb plum tomato sauce.

Fresh broccoli florets sauteed in a light tomato basil sauce or garlic & E.V.O.O.

Creamy vodka pink sauce sautéed with diced imported prosciutto.

Fresh oven roasted eggplant, sautéed in a unique Marsala infused plum tomato sauce, crowned with fresh ricotta cheese.

Fresh shrimp & asparagus sautéed in a classic garlic & white wine Scampi sauce finished with toasted bread crumbs.

Fresh chicken pieces, spinach & mozzarella tossed in a creamy pink sauce.

Traditional Old World Italian tomato sauce topped with (3) homemade veal meatballs.

Our authentic clam sauce includes: imported shelled baby clams and a touch of crushed plum tomato, sautéed in a garlic & E.V.O.O. sauce.

Traditional style baked ziti tossed with fresh battered eggplant pieces.

6 Fresh jumbo shrimp topped with Italian style seasoned bread crumbs, broiled in a classic garlic and white wine Scampi sauce.

Oven roasted Mediterranean sea bass filet, drizzled with E.V.O.O., lemon and fresh herbs, served over sauteed spinach.

Baked, breaded chicken cutlets or grilled chicken topped with a fresh diced plum tomato, red onion & basil Bruschetta Salad.

Tender pieces of chicken sauteed in vodka sauce & topped with portobello mushrooms & fresh mozzarella.

Egg battered breast of chicken sauteed in butter & white wine with prosciutto, eggplant & sliced tomato with mozzarella cheese & a touch of marinara sauce.

Fresh egg battered breast of chicken sauteed in a classic white wine, lemon, and butter sauce.

Fresh chicken scallopine simmered in a classic mushroom and Marsala wine brown sauce.

Tender pan seared breast of chicken sauteed with capers and artichoke hearts in a white wine, lemon beurre blanc sauce.

Tender pan seared chicken scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic, and crushed plum tomato sauce.

Fresh breast of chicken stuffed with sauteed spinach & mozzarella, breaded, baked & served in a mushroom & Marsala wine brown sauce.

Egg battered breast of chicken sauteed in a white wine, lemon & butter sauce with fresh broccoli or spinach & melted mozzarella.

Fresh battered eggplant rolled with seasoned ricotta, baked Parmigiana style with tomato sauce and mozzarella.

Fresh egg battered filet of sole sauteed in a classic white wine, lemon & butter sauce.

Fresh filet of lemon sole topped with seasoned Oreganata style bread crumbs, broiled and served in a classic garlic and white wine Scampi sauce.

Fresh breast of chicken marinated in balsamic vinegar, olive oil & spices.

Fresh breast of grilled chicken marinated in balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh garden vegetables.

Tender pan seared Norwegian salmon sauteed with capers and artichoke hearts in a white wine, lemon beurre blanc sauce.

Fresh egg battered jumbo shrimp sauteed in a classic white wine, lemon, and butter sauce.

Egg battered jumbo shrimp (5 per order) simmered in a fresh mushroom & Marsala brown sauce, layered with melted mozzarella cheese.

Fresh veal scallopine simmered in a classic mushroom and Marsala wine brown sauce.

Tender pan seared veal scallopine topped with julienne bell peppers and onions, sauteed in a white wine, garlic, and crushed plum tomato sauce.

Grilled chicken, broccoli rabe, flame roasted peppers & fresh mozzarella.

Served with lettuce, tomato, and Italian style dressing.

Grilled chicken, broccoli rabe, flame roasted peppers, and fresh mozzarella.

Served with lettuce, tomato, and Italian style dressing.

Fresh baked garlic and herb basted roll stuffed with grilled marinated eggplant, roasted peppers, and fresh mozzarella, drizzled with a homemade pesto aioli.

Fresh baked garlic and herb basted roll stuffed with imported Parma prosciutto, sliced vine ripe tomatoes, fresh mozzarella, and our homemade pesto aioli.

Fresh baked garlic & herb basted roll stuffed with baked chicken, fresh mozzarella, green leaf lettuce & sliced vine ripe tomatoes, drizzled with balsamic aioli

Fresh baked garlic and herb basted roll stuffed with Louisiana style buffalo chicken cutlets, fresh mozzarella, drizzled with blue cheese sauce.

Ham, pepperoni & mozzarella rolled in our delicious pizza dough.

Spinach, broccoli, bruschetta tomato & mozzarella cheese.

Fresh baked garlic & herb basted roll stuffed with sauteed broccoli rabe & fresh mozzarella, drizzled with a homemade roasted pepper aioli.

Pizza dough rolled with Louisiana style spicy chicken & mozzarella.

Pizza dough pocket filled with seasoned ricotta & mozzarella.

Pizza dough rolled with tender strips of fresh chicken cutlets, mozzarella & tomato sauce.

Deep fried cappellini and imported cheese pasta cakes with ham. Served with a side of tomato sauce.

Golden baked dough knots marinated with fresh garlic, olive oil, Reggiano cheese & seasonings.

Fresh baked garlic & herb basted roll stuffed with grilled chicken, fresh mozzarella, lettuce & tomato.

Sicilian style arancini stuffed with a ground beef, green peas & mozzarella center served with a side of tomato sauce.

Pizza dough rolled with fresh sautéed Italian style sausage, peppers & onions with mozzarella & tomato sauce.

Meat Lovers: Italian style sausage, meatballs, ham, pepperoni, mozzarella.

Vegetarian: Fresh sauteed spinach & broccoli, seasoned ricotta, mozzarella.

Fresh baked folded flatbread stuffed with grilled chicken, fresh mozzarella, fontina cheese, arugula, roasted peppers & drizzled with white truffle oil.

Crispy thin crust baked with mozzarella, topped with our traditional chopped garden salad served with our Italian House dressing on the side.

Tomato basil sauce topped with fresh battered eggplant, spotted with seasoned ricotta cheese, Reggiano & fresh mozzarella.

Our signature pizza! Crispy thin crust topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

Tomato basil sauce topped with fresh mozzarella, crumbled Italian style hot sausage & a touch of cherry peppers.

Traditional Neapolitan style thin crust pizza topped with our crushed San Marzano plum tomato sauce, fresh mozzarella, basil & a whisper of E.V.O.O.

Fresh mozzarella, imported Fontina cheese & Parma prosciutto, finished with arugula, white truffle oil & Reggiano cheese shavings.

Tomato basil sauce topped with fresh sauteed spinach & broccoli & mozzarella cheese.

8 slices. 18" thin crust pizza with mozzarella & tomato sauce.

Old world Sicilian style pan pizza with mozzarella topped with our traditional garlic & herb plum tomato sauce, Romano cheese, fresh basil and E.V.O.O.

Crispy round pie topped with fresh mozzarella, aged Romano cheese & seasoned ricotta and fresh garlic.

Thin crust pan pizza topped with grilled chicken, bacon, & ranch dressing with a touch of mozzarella cheese.

Homemade mozzarella, roasted peppers, tomato & basil, virgin olive oil & balsamic glaze.

Thin crust pan pizza layered with fresh mozzarella & pecorino cheese spotted with our creamy vodka pink sauce.

8 slices. Crispy round pie topped with fresh battered eggplant, sliced Roma tomatoes, mushrooms & mozzarella.

Traditional Neapolitan style thin crust pizza topped with crushed "San Marzano" plum tomatoes, fresh mozzarella, basil, and a whisper of E.V.O.O.

Crispy round pie topped with spinach & broccoli, fresh garlic & fresh mozzarella.

8 slices. Crispy thin crust baked with low fat mozzarella, topped with our chopped garden salad and house Italian dressing.

8 slices. Crispy round pie topped with traditional style baked ziti, mozzarella, and tomato sauce.

8 slices. Our signature pizza! Crispy round pie topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

8 slices. A classic combination of fresh chicken & mushrooms sautéed in a Marsala wine brown sauce, topped with mozzarella, served over a crispy round crust.

10 slices. Extra thin crust pan pizza layered with fresh mozzarella & spotted with garlic & San Marzano crushed plum tomato sauce & finished with a whisper of E.V.O.O.

10 slices. Thick crust pan pizza with mozzarella & tomato sauce.

Old world Sicilian style pan pizza with mozzarella topped with our traditional garlic & herb plum tomato sauce, Romano cheese, fresh basil and E.V.O.O.

Crispy round pie topped with fresh mozzarella, aged Romano cheese & seasoned ricotta drizzled with fresh garlic oil.

Our signature pizza! Crispy round pie topped with Louisiana style spicy chicken pieces, blue cheese sauce & mozzarella.

Thin crust pan pizza topped with grilled chicken, bacon, & ranch dressing with a touch of mozzarella cheese.

A classic combination of fresh chicken pieces & mushrooms sautéed in a Marsala wine brown sauce, topped off with mozzarella cheese.

Homemade mozzarella, roasted peppers, tomato & basil, virgin olive oil & balsamic glaze.

Thin crust pan pizza layered with fresh mozzarella & pecorino cheese spotted with our creamy vodka pink sauce.

Extra thin crust pan pizza layered with fresh mozzarella & spotted with garlic & San Marzano crushed plum tomato sauce & finished with a whisper of E.V.O.O.

Traditional Neapolitan style thin crust pizza topped with crushed San Marzano plum tomato sauce, fresh mozzarella, basil, and a whisper of E.V.O.O.

Thin crust pizza with mozzarella & tomato sauce.

Thick crust pan pizza with mozzarella & tomato sauce.

Crispy round pie topped with spinach & broccoli, fresh garlic & fresh mozzarella.

Crispy thin crust baked with low fat mozzarella, topped with our chopped garden salad and house Italian dressing.

Served with a side of ketchup.

4 per order.

3 per order.

Fresh broccoli rabe sauteed with fresh garlic and extra virgin olive oil.

Fresh broccoli spears sauteed with fresh garlic and extra virgin olive oil.

Fresh escarole and Tuscan white beans sauteed with fresh garlic and extra virgin olive oil.

Fresh sauteed garden vegetables sauteed with fresh garlic and extra virgin olive oil.

Fresh spinach sauteed with fresh garlic and extra virgin olive oil.

8 pieces.

A layer of creamy mascarpone custard atop espresso infused ladyfingers.